While soup in Hebrew is מרק, stew is נזיד.
For example:
גולאש הוא נזיד הונגרי ממש טעים.
Gulash is a really tasty Hungarian stew.
And:
נזיד הוא כמו מרק אבל יותר סמיך.
Stew is like soup but thicker.
When I googled מתכונות נזיד – stew recipes, I found mostly vegetarian examples such as נזיד עדשים – lentil stew and נזיד ארטישוק ירושלמי – Jerusalem artichoke stew. However, נזיד can also be meaty, as in the aforementioned Hungarian dish… as well the traditional Shabbat favorite featured in today’s video.
